Learn how to use your Kitchen Thermometer Mini.
Be sure that Bluetooth® is enabled in your smart device's settings and power on your Kitchen Thermometer Mini. Open the Weber iGrill App and select your Kitchen Thermometer Mini. The Kitchen Thermometer Mini will request to pair automatically. When the Smart LED is solid blue, you are now connected. Once you have completed the initial connection through Bluetooth®, you are now ready to select what you're grilling and get started!
- Insert a probe into the probe port on your Kitchen Thermometer Mini
- Insert the tip into the thickest part of the meat ensuring the first ¼ inch (0,5 cm) of the probe is fully inserted into the meat
- Select the meat/fish/poultry you are cooking and a desired preset temperature or create your own
- Sit back, relax and await a notification that your food is ready
We took everything you love about the iGrill, added a ton of cool new features and packed them into a rugged, pocket-sized design. The Kitchen Thermometer Mini connects using Bluetooth® Smart technology and features a Smart LED, proximity sensor, extended battery life of 150 hours and magnetic mount.
- Do not mount your Kitchen Thermometer Mini on to surfaces that are too hot to touch. The device should be mounted next to your grill, smoker or oven, not on the lid.
- Do not leave your Kitchen Thermometer Mini outside when it's not in use. It is not weatherproof.
- Do not use your Kitchen Thermometer Mini for slow cooking or any type of cook that generates steam, unless you are using a Pro Meat Probe.
To ensure safe usage of your Kitchen Thermometer Mini Pro Meat Probe and to prevent damages not covered under the 2-Year Warranty, please follow all of the below guidelines.
- Do not expose the probe or its wiring to contact with direct flame or grill grate.
- Do not submerge the probe or its wiring in liquid.
- Probe is not dishwasher safe.
- Insert the probe so that the first ¼ inch (0,5 cm) tip is in the thickest part of the meat.